Decaf - Whole Coffee Bean
Tasting notes
About this coffee
Our Decaf coffee goes through the Sugar-cane decaffeination process. This reduces the environmental impact + presents rich + sweet flavours. Best with milk.
Country: Colombia
Producer: This Caña Dulce lot is sourced from a variety of specialty producers in the famous Huila region of Colombia.
Varietal + Process: Caturra, Castillo + The Sugar Cane process
Flavour: Complex layers of cherry candy and cola.
Brew guide
Make it your way
Order it whole or ground to your method — every La Veen coffee is ground fresh to your order.
Whole beans
Grind fresh at home for the sweetest, most aromatic cup.
Espresso
Bold, syrupy shots — the base for your morning latte.
Stovetop
Rich and intense, brewed on the stove in a Moka pot.
AeroPress
Smooth, clean and quick — perfect for a single cup.
Plunger / French press
Full-bodied and easy — steep, press, pour.
Filter / Pour over
Bright and delicate — a slower, mindful cup.